She's My Cherry Pie

125
Arts #248, Food #38

She’s My Cherry Pie is the ultimate podcast for bakers. Each week, baker, author & recipe developer Jessie Sheehan interviews world-class pastry chefs, bakers & culinary creatives and takes a deep dive into their signature baked goods. Tune in as Jessie serves up their favorite tips, techniques, and ingredients. Episodes drop each Saturday. Don’t miss a single slice. She’s My Cherry Pie is a production of The Cherry Bombe Podcast Network.

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Recent Episodes
  • Spumoni Loaf With Renato Poliafito Of Ciao, Gloria & “Dolci!”
    Jun 7, 2025 – 00:50:07
  • SusieCakes’ Celebration Cake With Founder Susan Sarich
    May 31, 2025 – 00:45:06
  • Magnolia Bakery’s Famous Banana Pudding With Baker & CEO Bobbie Lloyd
    May 24, 2025 – 00:45:17
  • Ice Cream Drumsticks With Pooja Bavishi Of Malai
    May 17, 2025 – 00:51:11
  • Blueberry Pie With Pastry Chef Nicole Rucker Of Fat + Flour
    May 10, 2025 – 00:53:29
  • Apollonia Poilâne On Family Legacy & The Magic Of Bread
    May 3, 2025 – 00:55:11
  • Fruit Cobblers With Benjamina Ebuehi Of “The Great British Bake Off”
    Apr 26, 2025 – 00:37:52
  • Bibingka With Abi Balingit Of “Mayumu”
    Apr 19, 2025 – 00:36:10
  • Plantain Sticky Buns With Pastry Chef Paola Velez Of “Bodega Bakes”
    Apr 12, 2025 – 00:46:34
  • Modern Layer Cakes With Pastry Chef Natasha Pickowicz
    Apr 5, 2025 – 00:55:38
  • “Boston Cream Pie” Pie With Stacey Mei Yan Fong Of “50 Pies, 50 States”
    Mar 29, 2025 – 00:49:16
  • Baking Baguettes With Melissa Weller Of “Very Good Bread”
    Mar 22, 2025 – 00:46:28
  • Éclairs With Ballymaloe House Pastry Chef JR Ryall
    Mar 15, 2025 – 01:10:36
  • Baking & Breaking Bao With Pastry Chef Clarice Lam
    Mar 8, 2025 – 00:38:45
  • Banana Bread With Ellen King Of Hewn Bread
    Mar 1, 2025 – 00:38:35
  • Making Swirl Breads With Jessica Battilana Of King Arthur Baking Company
    Feb 22, 2025 – 00:52:23
  • Petits Fours With Pastry Chef Valerie Gordon Of Valerie Confections
    Feb 15, 2025 – 00:48:31
  • King Cake With Kelly Jacques Of New Orleans’ Ayu Bakehouse
    Feb 8, 2025 – 00:45:45
  • Croissant 101 With Pastry Chef Nicola Lamb
    Feb 1, 2025 – 00:55:56
  • Baking Baklava With Betül Tunç Of Turkuaz Kitchen
    Jan 25, 2025 – 00:52:48
  • Dorie Greenspan & Her World Peace Cookies
    Dec 21, 2024 – 00:49:28
  • Crafting Gingerbread Houses With Amy Ho Of Constellation Inspiration
    Dec 14, 2024 – 00:55:43
  • Making Ginger Molasses Cookies With Lara Adekoya of Fleurs Et Sel Bakery
    Dec 7, 2024 – 00:46:33
  • The Loopy Whisk’s Katarina Cermelj On Gluten-Free Cheesy Garlic Pull-Apart Bread
    Nov 30, 2024 – 00:49:43
  • “Top Chef” Host Kristen Kish Talks Thanksgiving Stuffing
    Nov 23, 2024 – 00:40:09
  • Milk Bar’s Christina Tosi On Her New Book And Skillet Cookies
    Nov 16, 2024 – 00:50:34
  • Dame Prue Leith Of “The Great British Bake Off”
    Nov 9, 2024 – 00:50:40
  • Broma Bakery’s Sarah Fennel On Caramel Pumpkin Cake & More
    Nov 2, 2024 – 00:47:57
  • Pastry Chef Dominique Ansel On Cronuts, Pancakes, And “Life’s Sweetest Moments”
    Oct 26, 2024 – 00:47:23
  • Making Plantain Sticky Buns With Pastry Chef Paola Velez Of “Bodega Bakes”
    Oct 19, 2024 – 00:51:03
  • Making Tres Leches Cake With Camari Mick Of The Musket Room And Raf’s
    Oct 12, 2024 – 00:46:24
  • Making Modern Layer Cakes With Pastry Chef Natasha Pickowicz
    Oct 5, 2024 – 00:56:40
  • How To Make The Best Babka With Baker Melissa Weller
    Sep 28, 2024 – 00:41:21
  • Making Chocolate Mayo Cake With Pastry Chef Susan Bae Of Moon Rabbit in D.C.
    Sep 21, 2024 – 00:40:47
  • Making Buñuelos With Pastry Chef Isabel Coss Of Pascual In D.C.
    Sep 14, 2024 – 00:39:39
  • Zoë Bakes Shares Her Chocolate Chip Smash Cookie Recipe
    Sep 7, 2024 – 00:55:12
  • Making Canelés With Michelle Hernández Of Le Dix-Sept Pâtisserie
    Aug 31, 2024 – 00:46:02
  • From Lucie Founder Lucie Franc de Ferriere Shares Her Layer Cake Secrets
    Aug 24, 2024 – 00:50:15
  • How To Make Crullers With Jen Yee, Executive Pastry Chef At Wynn Las Vegas
    Aug 17, 2024 – 00:41:05
  • Smitten Kitchen’s Deb Perelman On Making Icebox Cakes
    Aug 10, 2024 – 00:53:04
  • Funfetti Cake & Plant-Based Baking With Coco Cake Land’s Lyndsay Sung
    Aug 3, 2024 – 00:41:44
  • Ice Cream Sandwiches With The Jam Lab’s Amisha Gurbani
    Jul 27, 2024 – 00:45:17
  • Mindy Segal Talks Danishes And Her Beloved Chicago Bakery
    Jul 20, 2024 – 00:40:28
  • David Lebovitz Talks Chocolate Cheesecake Brownies
    Jun 29, 2024 – 00:39:03
  • The Magic Of Kouign-Amann With Manresa Bread Founder Avery Ruzicka
    Jun 22, 2024 – 00:45:42
  • Yoli Tortilleria Founder Marissa Gencarelli Talks Tortillas
    Jun 15, 2024 – 00:42:35
  • Classic Black & White Cookies With Tova Du Plessis Of Essen Bakery
    Jun 8, 2024 – 00:38:15
  • Jezabel Careaga’s Secrets For Perfect Empanadas
    Jun 1, 2024 – 00:40:50
  • Vintage-Style Cake Decorating With Noelle Blizzard Of New June Bakery
    May 25, 2024 – 00:48:48
  • “Scandinavian From Scratch” Author Nichole Accettola & Her Cardamom Morning Buns
    May 18, 2024 – 00:41:44
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