Recent Episodes
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Thanksgiving Special - Cranberry Fruit Conserve
Nov 27, 2024 – 00:15:38 -
The Vegetable Eater
Aug 13, 2024 – 00:21:32 -
The Mexican Vegetarian Cookbook
Feb 26, 2024 – 00:42:57 -
The Bread Baker’s Apprentice
Jan 22, 2024 – 00:24:22 -
Thanksgiving Traditions
Nov 26, 2023 – 00:14:43 -
Franklin Barbecue: A Meat-Smoking Manifesto
Aug 14, 2023 – 00:29:34 -
Quintessential Filipino Cooking
May 10, 2023 – 00:23:04 -
Spiced: Unlock the Power of Spices to Transform Your Cooking
Apr 17, 2023 – 00:33:17 -
The Vegan Baking Bible
Mar 27, 2023 – 00:42:26 -
Aromas of Sindh
Feb 20, 2023 – 00:32:35 -
Mastering the Art of French Cooking, Volume I
Jan 2, 2023 – 00:23:11 -
Introducing Cooking through the Collection
Nov 21, 2022 – 00:00:36
Recent Reviews
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TCKNZBI like it!I like the calm, librarian-style manner while delving into interesting recipes. She seems to think the way I do, so it's fun listening and being along for the adventure. Good variety of cookbooks! Also, I appreciate the buy vs check-out rating.
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Norwich42kind of think you should sign up for a meal subscriptionwould not recommend an inexperienced cook follow this podcast -- who serves a first-time dish without tasting, evaluating it?
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DrewBrooksNYInspirationalEnjoying the pod. Like the variety of recipes, makes me want to cook! 🍽️
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Aurore AnabelTimnahI’m filinop I love your cooking so much like you
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Cox in NJGreat cooking podcast!I really enjoyed episode 1 of Cooking Through The Collection. Melissa is a warm, inviting host, and you can tell her enthusiasm for cooking shines through in how she speaks. I look forward to listening to future podcasts.
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